Century meat masala

Century Meat Masala is a convenient Nepali spice blend for hearty meat dishes such as goat, mutton, chicken, and mixed curry preparations. It is commonly used by home cooks who want robust, familiar Nepali flavor without blending multiple spices from scratch. The profile is savory, aromatic, and warming, suitable for both gravy and dry-style cooking. Add while sautéing aromatics for a deep base, or use as part of a marinade before slow cooking. A dependable everyday masala that helps deliver rich, home-style meat flavor with simple kitchen steps.